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  • Writer's pictureAmanda Crews

Overnight French Toast

So easy! So yummy! A house favorite!


6 Slices White Bread (We use Texas Toast Thick Sliced)

1/2 Stick Butter

1/2 Cup Brown Sugar

1 TBSP Karo Syrup


3 Eggs

1 Cup Milk

1 tsp Vanilla

Bring Butter, Brown Sugar, and Karo to a boil

Pour into a Pan (We 9x13)

Place bread slices on top of sugar mixture

Beat eggs, milk, and vanilla together. Sprinkle cinnamon over top and stir in.

Pour over bread

Cover and refrigerate overnight

Bake at 350* for 40 minutes

Immediately turn over onto plates and serve hot/warm

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